Sunday, August 1, 2010

Sunday Night Scallops

Tonight we were lucky enough to have Alaska scallops for dinner. A friend in Kodiak sent them to us and this is the first of 4 scallops meals we will enjoy thanks to Kathleen. They were sooooo good.

For starters, this batch was simply seasoned and seared. Not sure how we will prepare the remaining 3 packets. I pared the scallops with another tomato pie and steamed asaparagus. You really gotta try the tomato pie from a couple posts back.

3 comments:

Julie said...

You know, we haven't had scallops in such a long time...tomrrow is grocery day and we will have us some!!! Your meal looked scrumptious!!!

Stephanie said...

Yum. Thanks for the recipe link. Sadly, no homegrown tomatoes this year but I have an abundance of basil.

JaMean said...

Oh yummy! I should not be looking at this at midnight, now I want a snack! :)

Last of the Vinoy Photos

The view from our room - the waterfront of St Pete and the pool area From the historical wall Fred's - where we ate. It has a sp...