Showing posts with label Island Way Grill. Show all posts
Showing posts with label Island Way Grill. Show all posts

Thursday, December 30, 2010

My Birthday and Office Tree

Three short days after Christmas is my birthday. This year we went to Island Way Grill which is where I performed the wedding ceremony of my friend Christmas last 4th of July - a very rainy 4th of July. The food was awesome! I read this restaurant is partially owned by the ex-Buccaneer Mike Allstott.

My mom got the cake from publix and it was yummy with the whipped cream frosting (I am not a buttercream girl) and chocolate pudding filling between layers of yellow sponge cake.

The two photos above were taken on my phone because I forgot my camera. This is my first time of moving a photo from my phone to the internet. Feeling rather tech-ie this evening!

Final photo is the Christmas tree at work. I put it up shortly after Thanksgiving and took it down today. Felt like a Scrooge. It looks much better in person than the photo. It had red lights and then white lights that faded in and out - not flashing or blinking, slow fade. I already had grand ideas for next year so hopefully no one else will volunteer to do it, lol.

Monday, July 5, 2010

I Did It!

I performed my first marriage ceremony yesterday and it almost went off without a hitch. Luckily the only hitch was something no one else would even have noticed. The bride is my friend Christina and her new husband Ami seemed to enjoy the ceremony and the dinner party after. The fireworks were fantastic! We saw them from three different places.

The wedding was supposed to be at the Florida Botanical Gardens but we had rain that could best be described as a monsoon. So, the ceremony was changed to the restaurant where the dinner was served. Even driving into that parking lot we had to cross a river of runoff.

The food was remarkable. It started with 4 appetizers (conch fritters, pot stickers, calamari rings, and skewered pork with peanut sauce) and then we had a choice of salmon, stuffed chicken, mixed grill, or two sizes of sirloin steak. Jerry chose the mixed grillw hich included lamb chops, a skewer or terrikayi steak, and shrimp. I had the smaller steak but it more than I could eat even though it was delicious. The entrees came with wasabi mashed potatoes or this very light, delicate rice. We will be going back to that restaurant again for sure.