In the spirit of Mardi Gras, Jerry & I had dinner at the Cajun Cafe on the bayou.
We started with a Caun cornbread that contained a layer of cheese and a layer of Crawdad meat all in a peppered corn bread. Yummy.

Then the main course. I had chicken etouffee and Jerry had a homestyle special of fried catfish with etouffee sauce on it. His catfish was GOOD.
We sat outside but ended up getting a little chilly as the sunset. Here's the view.