Last weekend I made cup cakes to take to work on Valentine's day (see earllier post). Well, I always get enough product to make twice as much for whatever I am doing just in case there's an accident in the kitchen named Vickie ;) I used the extras to make a cake for us. Been a long time since I decorated a cake but I was able to make the shell border.
I filled it with starawberries and topped it wiith sixlets. Red velvet with cocoa frosting. It was delic!